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Are popcorn bad?
Surely you don't have to consume too much, but usually the
opposite happens. There are many situations where munching on popcorn is fun
and enjoyable. In front of the TV while watching a movie or on the big screen
of a cinema. Popcorn is hard to resist. But we don't know anything about this
food, at least not as regards the possible contraindications. All that remains
is to shed light on this matter. Homemade popcorn taken in normal quantities
are not harmful to the body. Of course you have to reduce the frequency of their
consumption.
In packaged popcorn (those you buy at the super market and
beyond) instead, there are harmful substances such as hydrogenated oils and
toxins . We therefore invite you to avoid the purchase and consumption of
popcorn to be heated in the microwave. The reason? According to many, the
studies are not exactly positive which show the negative effects these products
have on the human body. We will talk about this shortly, but going in order,
let's see in the meantime what popcorn is made from.
Popcorn comes from corn
Corn is simply a cereal that offers a variety of nutrients.
According to statistics, it is one of the most sought after and cultivated
products on the planet. Its consumption can offer you a lot, for example.
• Waterfall
• Fibers
• Proteins
• Carbohydrates
• Folic
acid
• Vitamins
(A, B, E, K and J)
• Mineral
salts (magnesium, iron, copper, calcium, sodium, potassium etc.)
• Starch
• Sugars
• Amino
acids
The corn is consumed by humans as well as animals (as feed).
It is a versatile cereal that we exploit for many reasons and many situations.
From this food is obtained oil and starch. In short, corn is very useful and
its trade is huge. Unfortunately when we decide to buy packaged products, we
often lose a little in quality. This often happens with corn.
Problems concerning health?
According to experts, frequent consumption of commercial pop
corp (from microwaves to be clear) can aggravate health. All the fault of the
many harmful components that are concentrated in this food. Doctors associate
kidney disease, lung disease and more… Linked to eating these microwave
popcorns. So it is important to pay close attention and when in doubt it is
best to avoid this kind of popcorn.
Also beware of hydrogenated oils
Microwave popcorns generally have hydrogenated oils,
substances that are harmful to the heart and more. These are other components
that you should stay away from. Otherwise, health is what it loses. We invite
everyone to read the information on the label of the food purchased
Always prefer homemade popcorn!
Instead of buying the classic microwave popcorn, opt for
homemade popcorn.
Whenever possible, it is always best to prepare yourself. It
is much cheaper, fun and above all healthier. We now suggest how they can be
prepared:
1. Have 2
large spoons of butter (or oil if you prefer) to add to a saucepan. Use medium
heat, which is important for this step.
2. Then add
1/2 cup of corn (kernels and possibly organic). Start mixing well. Then use a
lid to cover the large pot.
3. In a
short time the corn begins to crackle , you will have to wait for it to finish.
Once this is done, flavor your popcorn, using salt, pepper or whatever you like
best.
Popcorns are a truly tasty snack or snack suitable at any
time. It will be enough for you that they are homemade and you will not have
problems, of course you must not exceed with the consumption of course.
Remember that simplicity and practicality cannot be
preferred to the health of the body. It is better to waste time and even endure
fatigue than to consume something that contains elements that are harmful to
your health or the children.
Did you know that the aroma and taste of microwave popcorn
comes from an element that is harmful to health? This is the artificial flavor
of butter! An ingredient that can lead to serious diseases (like Alzheimer's
for example)! Doctors are therefore clear. The human body cannot eat microwave
popcorn often or in large quantities.
The popcorn specifically designed to go in the microwave , have a package in which they must cook. It guarantees the integrity of the product and the impermeability. Despite being comfortable (according to experts) it affects health, more specifically on the immune system and the liver of an individual. To this we must count kidney disorders, asthma, high cholesterol etc.
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